Category Archives: To Market with Mo

Can’t beat ’em…

Yeah, yeah, yeah jumped on the bandwagon. ¬†The oh-so-of-the-new-year-moment juicing one. Oh say it isn’t so. It is, and have to admit that sometimes I am just lazy, and just don’t feel like cooking (there I said it), or even … Continue reading

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A not so guilty pleasure?

I need me some comfort food. Really? After the over indulgence in the ultimate comfort food meal last week and the endless leftovers? And yes, I can do this in a health way: why ¬†cauliflower of course. Again I can … Continue reading

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A watched pot….

Fall arrives and I go from all Summer wanting to eat everything, in it’s purest form, right from the garden, to putting all in the oven, slow-cooker, or in a big ole pot on top of the stove to simmer … Continue reading

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Yes, Nettles Sting…

Running around, playing in the woods as a kid, nettles were something you tried to avoid at all cost. Nothing like killing the rest of your day (cue obbsessive scratching) cuz you ran bare-legged thru a patch of nettles. So … Continue reading

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A Rampstand? But of course…

Okay, unlike what seems like EVERYONE, this month, I am not really on the OMG ramps, ramps, ramps I must have NOW bandwagon. Don’t get me wrong, I love their ushering in of Spring, love there oniony-garlicky flavor, but quite … Continue reading

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PSA for the Bees

I have taken the following right from SlowFoodUSA.org. Would love if you could all take the time to read, and then sign their petition to help get to the bottom of what is killing our honey bees. Bees are the … Continue reading

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Shanks & Stout

Honestly, I don’t really get the corned beef fascination when celebrating St. Patrick’s Day. Kinda right up there with consuming all things dyed green (ie. beer and the ever-so-irish bagel, yes that is sarcasm in my tone) but honestly, don’t … Continue reading

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