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Tag Archives: Irish Cuisine
Shanks & Stout
Honestly, I don’t really get the corned beef fascination when celebrating St. Patrick’s Day. Kinda right up there with consuming all things dyed green (ie. beer and the ever-so-irish bagel, yes that is sarcasm in my tone) but honestly, don’t … Continue reading
Posted in To Market with Mo, Uncategorized
Tagged Chicago Area farmers marekts, Chicago Farmer's Markets, Evanston Farmer's Market, fresh seasonal organic produce, Glenwood Sunday Market, Green City Market, Guinness, Guinness Chocolate Cake, Irish Cuisine, Mint Creek Farms, Nigella Lawson, Stout Chocolate Cake, sustainable, to market with mo
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Breakin’ Bread (an encore)
For some of us with Irish ancestry, one of the things we look forward to on St. Patrick’s Day is Irish soda bread and brown bread. And for others of said ancestry, Irish soda bread was just something you had … Continue reading
Posted in To Market with Mo
Tagged Chicago Area farmers marekts, Chicago Farmer's Markets, Evanston Farmer's Market, food artisans, fresh seasonal organic produce, Glenwood Sunday Market, Green City Market, Heritage Prairie Farms, Irish Brown Bread, Irish Cuisine, Irish Soda Bread, moira's blog, Spotted Dick, St. Patrick's Day, Ted's Organic Grains, Three Sisters Garden, to market with mo
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To Market with Mo 